B-Kurunga (180 tablets)

STRUCTURE

Normalized cow's milk, symbiotic sourdough.
B-Kurunga is an ancient sour-milk drink, widely distributed among many peoples. This unique symbiotic product originates from the Buryat national sour-milk drink.

COMPOSITION

Microorganisms-probiotics (Lactobacillus acidophilus, Lactobacillus delbrueckii subsp, bulgaricus), not less than 1x107 CFU/g
Zinc (oxide) - 0.6 mg

ACTION OF ACTIVE INGREDIENTS

Probiotic cultures - Lactobacillus acidophilus, Lactobacillus delbrueckii subsp bulgaricus have a positive effect on the composition and biological activity of the microflora of the digestive tract, stimulate the production of interferon - the main protective protein of the body. Acidophilic and Bulgarian bacilli are considered the best anti-aging agent, help to improve the functioning of the gastrointestinal tract and digestion, prevent allergic reactions and intoxication, and contribute to strengthening the immune system.

Zinc helps in the production and maintenance of hormone levels, is contained in more than 300 enzymes, plays a major role in DNA production and cell division, maintains acid-base balance, increases the body's resistance and accelerates the healing of damaged tissues.

APPLICATION

strengthens the immune system and optimizes metabolism in the body;
restores intestinal microflora, improves digestion and assimilation of nutrients;
has a tonic effect.